Starting today, Try the World is letting new subscribers choose what their first box will be! You have the option between France and Belgium.
No coupon needed - just use this link!
More on the France Box:
Chef Didier Elena has spent more than 20 years in pursuit of culinary excellence at Michelin-starred kitchens around the world. He is celebrated for his refined approach to classic dishes, and he now leads the Chef’s Club in New York City, a restaurant famed for revolutionizing the industry by recruiting acclaimed chefs for six-month residencies.
Whether on the northern coast of Brittany or in the forests of Ardèche, it’s the expertise in regional specialities like rich butter and hand-harvested chestnuts that make France such a remarkable country for its cuisine. Host a fun bistro experience at home with some light fare specially curated by French chef Didier Elena.
*Featured Product* Chestnut Spread | Clément Faugier
Clément Faugier has been making candied chestnuts and sweet spreads since the 1880s. These chestnuts were harvested in the mountainous region of Ardèche, where they are carefully protected by France’s Appellation d'origine Contrôlée to retain their authenticity and taste.
More on the Belgium Box:
Born in Roeselare, Belgium, Chef Bart Vandaele is known for his energetic personality and passion for all things Belgian. He has competed on Bravo’s “Top Chef,” and his restaurant Belga Café is located in the heart of DC. Credited for putting Belgian food on the map in the United States, Bart Vandaele’s approach to cooking is polished yet playful.
From a warm cheese dip to a comforting beef stew, this month’s box will transport you from your kitchen to a rustic, jovial dinner in Belgium. Curating Chef Bart Vandaele brings you the best of his country with a combination of familiar yet truly unique flavors.
*Featured Product* Milk Chocolate With Salted Butter Caramel | Dolfin
Belgian chocolates are known for their rich and creamy flavor as they adhere to some of the strictest chocolate-making standards in the world. Dolfin is run by two brothers and known for the wide range of flavors they blend into their chocolates.
Try The World is a monthly food subscription box that sends you chef-selected local and authentic gourmet foods from different countries. Everything arrives neatly packaged in this velvety-smooth Tiffany-blue box. Try The World offers their signature Pantry Box and recently introduced a smaller Snack Box. (Try the World is regularly $39 a month)
Check out our Try The World reviews to learn more about the subscription.