Here’s what’s on the Plated Menu this week:
- Cornish Hen with Glazed Pears and Toasted Fregola
- Turkey Meatballs with Whole Wheat Spaghetti
- Fall Harvest Vegetarian Corn and Squash Chowder
- Shaved Brussels Sprouts with Roasted Beets and Acorn Squash
- Marmitako Basque Tuna Stew with Peppers and Potatoes
- Cauliflower Steaks with Fall Vegetable Ragout
- Vietnamese-Style Shaking Beef with Basmati Rice
We're getting the Turkey Meatballs and the Vietnamese-Style Shaking Beef. I was going to try the Cornish Hen because it looked fancy and interesting - but then I saw the difficulty level on that dinner was "challenging" and I need to stick to "easy" dinners. Are you getting any of the meals this week?
FYI – One thing I really like about Plated – they have a subscription service that gets you a discount on your meals every week, but they also let you buy meals without subscribing. You can use the 50% off coupon to get two meals for two people for only $30 shipped!
If you want to try Plated, use coupon code 5b6a3e to get $30 off your first order of 2 meals for people – or one meal for 4 people!
And check out my latest Plated review to see what this subscription includes!
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