New Plated Menu – Vegan & Vegetarian Options!
It looks like Plated has made some changes to their website (it looks great!) and also added new options to the menu this week. In addition to the regular fish and meat options, there are now vegetarian and vegan options! Plated always lists any food types included in each dish (chicken, dairy, nuts, soy, etc), so it’s easy to find meals that match your eating preferences. (I avoid gluten and dairy, so I love this feature!)
This weeks menu:
Pork Chops with Cider Shallot Gravy and Roasted Fennel-Apple Salad; Skirt Steak with Creamy Quinoa and Maple Brussels Sprouts; Roasted Salmon with Guava Sauce and Black Bean Salad; Quinoa Patties with Pan-Roasted Mushrooms; Toasted Coconut and Kale Salad with Farro; Miso Glazed Acorn Squash and Tofu; Mushroom Asiago Chicken with Broccolini (pictured in first image).
One thing I really like about Plated – they have a subscription service that gets you a discount on your meals every week, but they also let you buy meals without subscribing. I used the 50% off coupon to get two meals for two people for only $30 shipped!