There’s a Subscription for That: Hard Kombucha
There’s a Subscription For That is a new series spotlighting subscriptions the team at My Subscription Addiction finds interesting and are excited to share with our readers.
As the warmer months approach, there’s nothing like kicking back and soaking up the sunshine with a cold drink in hand. But if you’re bored of beer and tired of iced tea, an alternative option might strike your fancy: hard kombucha.
Originally started out of a garage in California by surfer buddies Forrest Dein and Greg Serrao, JuneShine offers hard kombucha (6% ABV) that’s organic, sustainable, and gluten-free. Their kombucha is fermented twice, once with their unique culture of yeast and bacteria to create a clean kombucha base, followed by a secondary fermentation with yeast and cane sugar.
Infused with a mixture of organic juices and spices, JuneShine‘s flavors are reminiscent of summer. Give your tastebuds a wake-up call with Chili Mango, a spicy blend of juicy mango and habanero chilis; go tropical with Midnight PainKiller, a twist on the tiki cocktail with pineapple, coconut, orange, activated charcoal and nutmeg; or stick to the classics with Honey Ginger Lemon, which subtly elevates the natural taste of kombucha.
Got a few flavors you’re interested in? JuneShine’s Sampler Pack comes with six cans each of four best-selling flavors. Or, if you want to pick and choose, you also have the option to customize your bundle. Now sit back, relax, and let the good times roll!
Curious about hard kombucha? Learn more about the popular fermented tea here.
- $59.96 for 24-pack, $2.50 per can
- Subscribe and save 10%
- Must be 21+ to order
What do you think of this idea? Would you sign up for a hard kombucha subscription? Let us know in the comments.