
Here is what’s on the Plated Menu this week:
- Tofu, Cashew, and Snow Pea Stir-Fry
- Steak Fajitas with Guacamole
- Sweet Potato and Kale Pizza
- Homemade Chicken and Vegetable Ramen
- Swiss Chard Rolls Stuffed with Quinoa and Goat Cheese
- Braised Pollock in Tomato-Fennel Broth with Potatoes and Dill
- Thai-Style Pork Salad with Papaya & Mint
We're going with the Tofu stir-fry and the steak fajitas. What meals are you trying this week?
FYI – One thing I really like about Plated – they have a subscription service that gets you a discount on your meals every week, but they also let you buy meals without subscribing. You can use the 50% off coupon to get two meals for two people for only $30 shipped!
If you want to try Plated, use coupon code 5b6a3e to get $30 off your first order of 2 meals for people – or one meal for 4 people!
And check out my Plated reviews to see what this subscription includes!

Please do not enter your email address in the Name field or in the comment content. Your email address will not be published. Required fields are marked *. Remember to post with kindness and respect. Comments with offensive language, cruelness to others, etc will not be approved. See our full comment policy here.