Plated Menu for 5/6 & Free Box Coupon
Here is what’s on the Plated Menu this week:
- Cod en Papillote with Herb Butter, Farro, and Lemon Roasted Asparagus
- Pastaless White Lasagna with Spring Vegetables and Pesto
- Chicken Tostadas with Greek Yogurt-Avocado Sauce
- Ricotta and Pea Ravioli in Brown Butter with Little Gem Salad
- Salsify, Pea, and Sweet Onion Gruyere Paninis with Frisee Salad
- Steak Fajitas with Peppers, Onions, and Cholula Guacamole
- Tarragon Chicken with Spring Vegetable and Goat Cheese Gratin
Which meals are you trying this week?
FYI – Plated is now subscription only. While you can no longer buy individual meals, you may still skip a week at any time.
Check out our latest Plated review to see what you could be cooking!
And check out my Plated reviews to see what this subscription includes!